About us

WHERE PASSION MEETS
PURPOSE IN THE KITCHEN
AND BEYOND.

What We are all About:

At the Fresh Chef Foundation, we’re all about transforming lives through food. Our mission is simple yet profound: to combat food insecurity, empower aspiring chefs, and nourish communities. We believe that everyone deserves access to fresh, nutritious meals and the opportunity to pursue their culinary dreams.

Through our programs and initiatives, we strive to address the root causes of hunger while fostering a love for cooking and culinary arts. From culinary education and training programs to community outreach initiatives and advocacy efforts, we’re committed to creating positive change in the culinary world and beyond.

What sets us apart is our holistic approach to addressing food insecurity and promoting food sovereignty. We’re not just providing meals; we’re empowering individuals to grow, cook, and enjoy healthy food, building stronger, more resilient communities in the process.

We are doing
the right thing,
at the right time

At Fresh Chef Foundation, we believe that everyone deserves access to nutritious food and the opportunity to pursue their culinary dreams. Founded by celebrity chef Ameer Natson, our organization is dedicated to combating food insecurity, empowering aspiring chefs, and nourishing communities.

Driven by our mission to create positive change through culinary education, empowerment, and innovation, we offer a range of programs and initiatives designed to make a lasting impact. From culinary training programs and community outreach initiatives to advocacy efforts and partnerships with local organizations, we are committed to addressing the root causes of hunger and promoting food sovereignty.

What sets us apart is our unwavering commitment to inclusivity, equity, and social justice. We strive to create a welcoming and supportive environment where individuals from all backgrounds can thrive and succeed. Whether you’re a passionate home cook looking to sharpen your skills or a budding chef dreaming of a career in the culinary industry, we’re here to support you every step of the way.

Join us in our mission to cook up change and make a difference in the lives of individuals and communities. Together, we can create a future where everyone has access to fresh, nutritious food, and the opportunity to pursue their culinary passions. Welcome to the Fresh Chef Foundation family—we’re excited to have you with us on this journey.

Key Outcomes

Combatting Food Insecurity

We aim to significantly reduce food insecurity by providing access to fresh, nutritious meals for individuals and families in need through our community outreach initiatives and partnerships.

Empowering Aspiring Chefs

We strive to empower aspiring chefs from diverse backgrounds by offering comprehensive culinary education and training programs, mentorship opportunities, and pathways to success in the culinary industry.

Nourishing Communities

We are committed to fostering healthier, more resilient communities by promoting food sovereignty, nutrition education, and sustainable food practices, ensuring that everyone has the knowledge and resources to lead healthy, fulfilling lives.

What makes us diferent?

Holistic Approach

Unlike traditional food assistance programs, we take a holistic approach to addressing food insecurity by not only providing meals but also empowering individuals with the skills, knowledge, and resources they need to become self-sufficient and resilient.

Culinary Empowerment

We prioritize culinary empowerment, recognizing the transformative power of food to not only nourish bodies but also uplift spirits, foster creativity, and create pathways to economic opportunity and personal fulfillment.

Community-Centered Solutions

Our initiatives are community-centered, developed in collaboration with local stakeholders and tailored to meet the unique needs and challenges of the communities we serve. By fostering collaboration and grassroots engagement, we create sustainable solutions that have a lasting impact.

team

Meet our leadership team

SHEEREEN CLARK

“I love the kids we serve and when love is the motivation, there is no things that can’t be achieved.”

AMEER NATSON

“To be of benefit to all children who need the support of the greatest goal in my life.”

Franco Kilonzo

“If you can’t feed 100 people then just feed 1. The mission must begin somewhere”

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Our causes

We have helped to feed and educate 1,000s of individuals.